Watertown's Biggest & Best Beer Bar
We offer 90 local and global craft beers on tap, including 11 rotating handles for the rare, limited, and seasonal brews. We also dedicate 40% of our taps to local breweries, as we settle in among the best beer bars in Watertown.Prices are for a full pour (size varies), and a sample pour (6 oz.)
Selections subject to change based on availability



To help offset restrictions on our business resulting from the COVID-19 crisis, a 4% surcharge has been added to all guest checks. If you would like this removed, we will be happy to do so upon request.
Goldens, Ambers & Browns
(L) = We love paying homage to local craft brewers. Try one to taste the best of the area.
This amber ale features toasted and sweet caramel notes from carefully selected malts, balanced with herbal and citrus hop aromas and capped by a clean bitterness
Maduro features flaked oats in the malt bill, which imparts a silky body and works to mesh its roasted, toasted and chocolate
(L) Hops take the back seat to sweet and crisp malt flavors and a touch of sweetness in this golden ale
(L) This malty yet lightly bitter beer features chocolate and caramel flavors and a medium body
(L) This malty ale delivers notes of chocolate and a dry finish, complemented by a touch of fruity, spicy hops
(L) This satisfying brew is full of flavor with a remarkably clean and smooth finish
(L) Vincianne is brewed with Belgian yeast and malt, candi syrup, and Noble hops
(L) Tart, refreshing and drinkable beyond belief, this country-style witbier is spiced with orange and coriander and harkens to days before the onslaught of industrialized beer
Independent Lagers
(L) = We love paying homage to local craft brewers. Try one to taste the best of the area.
(L) Full-flavored with a balance of malty sweetness contrasted by hop spiciness and a smooth finish
Brewed with rich roasted barley malt and German specialty hops, this lightly hopped American-style dark lager always goes down easy
(L) This unfiltered Bavarian pale lager has a clean yet complex malt flavor
(L) Creamy toffee aromas balance the bitterness of Munich malts in this roasted brown lager with a dry finish
(L) This tropical but clean brew harmoniously combines lager yeast fermentation and West Coast IPA hops
(L) With fruity notes, low bitterness and a clean finish, this refreshing beer is hard to put down
Belgians
(L) = We love paying homage to local craft brewers. Try one to taste the best of the area.
La Trappe’s heaviest ale, with a stunning amber color, rich and intense flavor, and sweet aftertaste
An ale with imported malts, Belgian yeast and a mix of magical spices, resulting in mystical flavors that will enlighten your senses
(L) This tripel ale is aged in Jim Beam bourbon barrels for eight weeks, resulting in a smooth ale with coconut and vanilla notes and hints of bourbon
(L) This Belgian-style tripel is brewed with high amounts of bottle-fermented yeast, showcasing a sweet and spicy flavor
Wheat
(L) = We love paying homage to local craft brewers. Try one to taste the best of the area.
Harvest wheat with natural tangerine flavors; brewed with a combination of wheat and crystal malts and finished with Perle hops
From the oldest brewery in the world, this golden-yellow wheat beer has notes of cloves and banana
A spicy aroma of Cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body that’s immensely refreshing
Starts crisp and tangy and ends with a coriander and orange spiciness, while Valencia orange peel offers a subtle sweetness
This Belgian-style white ale is unfiltered and cleverly spiced with coriander and Curaçao orange peel, producing a zesty classic ale
(L) Brewed with a generous portion of wheat and spiced with coriander and Curaçao orange peel, Allagash White is fruity and refreshing
(L) Dry and spicy with Belgian yeast and brewed with fresh fruit and aromatics
(L) This German-style Radler is fruit-forward, juicy, and bloody refreshing
Pale Ales & IPAs
(L) = We love paying homage to local craft brewers. Try one to taste the best of the area.
Our very own collaboration with Goose Island that is brewed exclusively for Bottleneck restaurants; this light bodied pale ale showcases the unique Huell Melon hops that give this beer a sweet melon aroma
Big, bracing, piney hop flavors meet a tropical bouquet of hops in this IPA with a balanced bitterness that blends seamlessly into the light-to-medium body
Unfiltered, unprocessed IPA, straight from the tanks and into the keg
The tart freshness of grapefruit perfectly complements this IPA’s citrusy hop character
An IPA with intense hop aromas and a malt balance, with notes of grapefruit and pine resin and fruity aromas from the house yeast
A well-rounded, highly drinkable IPA with a bit of caramel malted barley, which provides the richness that mellows out the hops
This hoppy pale wheat ale is a unique style featuring a strong hop finish on a silky body
A low-cal IPA that’s slight in calories and mighty in hop character
Naturally brewed with a complex array of malts, grains and hops, this IPA is balanced for optimal aromatics and a clean finish
A longtime Goose Island employee developed this recipe after a recent victorious battle with cancer, when he almost completely lost his palate and mangoes and cinnamon were two of the only things he was still able to taste
(L) Aromas of papaya, mango and starfruit and a smooth and crisp finish
(L) Be Hoppy delivers huge aromatics and big citrus-forward flavors from start to finish
(L) This hazy, juicy IPA offers a full mouthfeel with tropical notes throughout
(L) Lunch is in a class of its own with tropical notes of guava and papaya and subtle malt sweetness
(L) Gripah delivers tropical fruit flavors from the zest of the ruby red grapefruit
(L) This super juicy, hazy IPA contains aromas of orange, tangerine and lime
(L) Bright gold with a nose of grapefruit zest and pine needles, Santilli begins with big citrus flavors and a light malty sweetness
Strong & Imperial IPAs
(L) = We love paying homage to local craft brewers. Try one to taste the best of the area.
The hopping of Space Dust is pure starglow energy with three hops working together, including Chinook to bitter and late and dry additions of Citra and Amarillo
This English strong ale has the distinctive nose of a well-crafted bourbon, aged for at least six weeks in a freshly decanted bourbon barrel with flavors of vanilla and oak
(L) Boomsauce features six hop varietals and a blend of spelt, oat and wheat with a big citrus punch
(L) A soft malt backbone plays host to juicy tropical hops in this monster beer
Stouts & Porters
(L) = We love paying homage to local craft brewers. Try one to taste the best of the area.
(L) This oatmeal stout is deep, rich and malty with hints of cocoa and roasted barley
NITRO – This classic stout features a roasted taste with no hops in the flavor or aroma, low carbonation, and an extra-thick head
NITRO – strong roasted malt and coffee flavors build the foundation for this classic cream stout
NITRO – This traditional porter features chocolate and roasted malt qualities, brewed with vanilla to add a sweet and smooth taste
This barrel-aged stout has roasted malt character intermingled with deep vanilla tones
Ciders & Seltzers
(L) = We love paying homage to local craft brewers. Try one to taste the best of the area.
The world’s first-ever pineapple cider, this delicious tropical libation adds fresh pineapple juice to ACE apple cider
(L) This crisp and refreshing cider mixes the sweetness of apples with a subtle dryness
(L) This original unfiltered craft cider is the one that started it all
A blend of hand-pressed heirloom apples aged in French oak barrels; features the scent of fresh apples and a touch of oak and finishes crisp and tart
(L) This hard seltzer features naturally sweet flavors of juicy California strawberries, raspberries and Marion blackberries
This crisp, clean sparkling water features minimal sweetness and just a light hint of dark black cherry
This crisp, clean sparkling water features minimal sweetness and just a light hint of mango
(L) Barrel House Z delivers an ever-changing spiked seltzer from Massachusetts
FRUITED & SOURS
(L) = We love paying homage to local craft brewers. Try one to taste the best of the area.
Optimizing the flavor of fresh raspberries, this berry-red nitro masterpiece is the perfect blend of sweet, tart and refreshing
An English strong ale with subtle flavors of ripe bananas
A spontaneously fermented ale brewed with raspberries to add a rich, sweet flavor, balanced with natural sourness
(L) This sour German-style wheat ale is fermented with raspberry purée for a refreshing twist
(L) Blueberry Ale features a wonderful aroma of fresh blueberries, enhanced by a delicious flavor that gets fermented into this classic wheat ale
Macro Lagers
Brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice
A light lager with a rich, full-bodied flavor and slight hop bitterness
A light-bodied, golden-colored Belgian lager with a bold hop aroma and crisp finish
A light lager that has a crisp flavor and light body
This low-carb, low-calorie beer is light, crisp and refreshing
The special choice of grains, combined with the extended mashing process, produces a smooth, refreshing beer with fewer carbohydrates
Limited
We have 10% of our taps dedicated to ever-rotating specials. This Limited Beer List can change daily, and rare kegs can be tapped out at great speed, so the best place to see what is on tap right now is our beer board on our wall. You can also follow us on Beer Menus for instant updates and alerts!
Beer Flights
Avery White Rascal
Weihenstephaner Hefeweissbier
Goose Island 312 Urban Wheat
Lagunitas Little Sumpin’ Sumpin’
Goose Island Bottlenetar
Sierra Nevada Hazy Little Thing
Bell’s Two Hearted
Elysian Brewing Space Dust
Virtue Brut Cider
Goose Island Lost Palate
Eagle Brewery Banana Bread
Founders Rubaeus
Grey Lady
Cambridge Amber
Sluice Juice
Ipswich Oatmeal Stout
Choose four 6oz pours from any of our 90 beers. Prices vary.
Happy Hour
Happy Hour
Served Monday thru Friday, 3pm – 6pm
Half-Priced Appetizers
Half-Off Original Prices Listed Below
Nashville Hot or Southern Fried, ranch dressing
Hop-infused sea salt, IPA Gouda cheese sauce V
White cheddar, cornmeal battered, smoked tomato coulis V
Kosher dill, Beer battered, ranch dressing
*V: Vegetarian
*VG: Vegan
*GF: Gluten Free
Happy Hour is every weekday from 3 pm until 6 pm.
*Dine-in only. 6 oz. beer pours excluded. Not valid for private events or groups of 50+. Discounts not valid during specials events (e.g., March Madness). Please call the restaurant if you’d like to clarify any specific occasion.
Happy Hour is every weekday from 3 pm until 6 pm. More details here.
Exclusive year-round beer with Goose Island
Bottleneck Management and Goose Island have collaborated on a brand new beer that is available year-round exclusively at Bottleneck Management restaurants and bars. Bottlenectar features a unique and distinct German hop variety called Huell Melon, making for a balanced and refreshing pale ale.
Watch Goose Island Brewmaster Jared Jankoski and Bottleneck’s Nate Hilding talk about the joint venture: