Tapping on Black Friday
Do your holiday shopping and then stop by City Works to have a fun lunch and enjoy the tapping of this year’s Bourbon County Stout.
What makes Bourbon County Stout so special?
After crafting the very first bourbon barrel-aged imperial stout, Goose Island learned that to have the best beer, you start with the best possible ingredients. Barrels are such an important ingredient, and they continue to use only the best the bourbon trail has to offer.
Bourbon County Original Stout is aged in a mix of freshly emptied bourbon barrels from Buffalo Trace, Heaven Hill, Four Roses and Wild Turkey distilleries.
Barrel-aged for an average of 12 months, Original boasts deeply developed flavors of fudge, vanilla, and caramelized sugar with a rich, decadent mouthfeel.
Bourbon County Tiramisu Cask Finish Stout, inspired by the Italian dessert, is a bourbon barrel-aged stout finished in Caribbean and American rum barrels with cocoa nibs, vanilla, and espresso.
Apple Crisp Stout, inspired by the home baked apple crumble, is bourbon barrel-aged stout with oats, apples, nutmeg, clove and panela sugar.
Come in to try Bourbon County Stout before it’s tapped out.
Varietal availability varies by market.
Disney Springs: Original,Tiramisu Cask Finish Stout, Apple Crisp Stout
King of Prussia:Tiramisu Cask Finish Stout
Pittsburgh: Tiramisu Cask Finish Stout
Schaumburg: Tiramisu Cask Finish Stout
Vernon Hills: Tiramisu Cask Finish Stout
Watertown: Apple Crisp Stout
