We offer 90 local and global craft beers on tap, including rotating handles for the rare, limited, and seasonal brews. We also have 30+ taps dedicated to local breweries, making us the best beer bar in Pittsburgh. But hey, if you know of a better one, please let us know!
Beer sizes: full pour (size varies), taster pour (6 oz), beer flights. Selections subject to change based on availability.
Samuel Adams® Summer Ale is an American wheat ale. This hazy golden unfiltered brew combines crisp wheat with the bright citrus of lemon peel and the subtle spice of Grains of Paradise. This rare African pepper, closely related to cardamom, was first used as a brewing spice in the 13th Century and adds just the right peppery kick. All of these flavors come together to create a thirst quenching and utterly refreshing brew perfect for those warm summer days.
Ensure that summer isn’t a bummer with All Day West Coast. Brewed with a stunning array of hops balanced by a laid back malt bill, this Session West Coast IPA shows off its beach bod with a bold hop aroma and moderate bitterness that positively beams with piney citrus notes and flavors.
Bell's Oberon is a wheat ale fermented with Bell's signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer.
We were just as tired of that same old shandy as everyone else - so we made our own, combining two of our favorite things; 312 and Italian lemon ice. Expect a bright lemon flavor along with slight sweetness, balanced by a crisp lemon acidity. Easy drinking and session-able, 312 Lemonade Shandy is sure to hit the spot, no matter if the stand is open or not.
The only premium light lager that embodies all things black & gold, I.C. Light is brimming with bold iron city flavor. Low on calories and carbs, this is the refreshing, crisp taste and smooth finish preferred by champions everywhere.
This cider is completely fermented to dryness with no back sweetening. Picket is a Civil War Portman. Picket duty constituted the most hazardous work of infantrymen in the field. Being the first to feel any major enemy movement, they were also the first liable to be killed, wounded, or captured and most likely targets of snipers.
Hard Seltzer + Real Fruit! Every batch of our original fruit punch is made with hundreds of pounds of raspberries, with hints of orange and cherry. A bit of nostalgia for those moments when you want to kick back and sip slow.
Famous for its rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops, this true original delivers a well-balanced taste with very distinct character. Born from a historic recipe that was resurrected in 1987, Yuengling Traditional Lager is a true classic. Learn more: http://www.yuengling.com/lager
A German style lager brewed with imported German pils malt and saaz and Haller taper hops. Golden in the color and light bodied with a gentle dry finish
Amber-colored with a malty nose and a touch of Noble hops, Penn Pilsner has caramel and toffee notes as well as toasted, nutty hints. Penn Pilsner is a very well-rounded, balanced and flavorful lager beer. OG/plato 12.0 FG/plato 2.5 Hops: Hallertau, Perle, Tradition Malt: Two-row, Caramel
Gold Medal Winner of the Great American Beer Festival. It is a perfect example that dark beers are not always strong beers. The body is surprisingly mellow, and the alcohol content is a bit lower than most people might think. It has a wonderfully clean and roasty aroma. Hop bitterness levels are kept in line, but is has a noticeable hop flavor.
White Magick of the Sun is our Voodoo-ized version of a classic Belgian White Ale. This spiced wheat ale is fermented with our proprietary Belgian yeast, then conditioned on coriander, juniper berries, orange peel and a unique peppercorn blend, resulting in a spice-forward interpretation of a time-honored classic.
This fresh local hefeweizen carries a distinct banana ester profile, and crisp finish. No bananas were harmed or peeled in the brewing of this beer. It's just a little side benefit that our German yeast strain gives us.
brewed with German pils and wheat malt and hopped with German Northern Brewer hops. Medium-bodied, tan in color, fruity
Mid-Atlantic take on a New England style IPA. A strong malty back bone supporting a hop character of dank resinous hops; very piney and citrusy.
This unfiltered pale ale was brewed with late additions of Centennial, Citra, and Simcoe hops. Citrus and floral notes
Juicy fruit and pronounced hop characteristics, medium body, and a mild bitter finish.
Southern Tier’s 2XHAZE is the newest beer in the 2XSeries. A double hazy IPA that is hazy golden orange, with a soft body and booming with tropical flavor, this Double IPA is smooth and beguiling. 2XHAZE is brewed to bold strength with an absurd amount of hops, three times a standard IPA, and then dry-hopped relentlessly on four different days.
Centennial and Cascade hops make this a truly American Ale, brewed to be hoppy but not especially bitter, balanced with a solid Munich Malt backbone. Our flagship, and by far, our most popular beer. Cans, draft.
2023 World Beer Cup Gold Award American IPA. Uncivilized and aggressive, this West Coast styled IPA packs wicked hop flavors and aroma. World Beer Cup Silver 2012. GABF Silver 2010, Bronze 2011. National IPA Championship Winner 2012, 2010.
In our constant evolution as a brewery, we’ve developed on undying drive to meld the organic and the mechanical. Perpetual IPA utilizes our hopback and dry-hopping to engineer a bold Imperial Pale Ale. Perpetual IPA is 7.5% ABV and 85 IBUs. It features Bravo, Chinook and Mt. Hood hops in the boil, Mt. Hood and Nugget hops in the hopback and Citra, Cascade and Nugget hops in dry-hopping.
This style of beer is known for its hazy, juicy look, its smooth character, and citrus aroma. Although it is a true, big IPA at heart we cautiously time our hops additions to promote the floral base of the Citra, Amarillo, and Mosaic hops while at the same time brew away the bite of the bittering hops. The base is formed from American and English base malts with a generous amount of honey malt and flaked oats. Be careful with this guy as the ABV can sneak up on you quickly.
Monks had fasting figured out. No food? No problem. Just drink a Double Bock. Thick and chewy with intense notes of caramel, chocolate and dried stone fruit, ‘Nator (as we call him) serves as a tribute to this liquid bread style.
Voodoo Love Child is our Gran Met aged on passion fruit, cherries, and raspberries. This ale is inspired by fun, flavor, and a passion for brewing.
Nose is loaded with Belgian yeast character of banana and clove with an equally fruity body balanced with a light, earthy hop character. Savor notes of orange and spice followed by a dry finish.
Brewed with fresh harvested spring honey, stolen from some very angry bees (we have the welts to prove it) and infused with our own special painstakingly, handpicked blueberry essence. A light refreshing ale with a nice blueberry aroma, crackery malt flavors with a hint of sweetness and a light tart blueberry finish. "Most Refreshing Beer in America" 1st Place - Brewing News Global Warming Open
Fruity notes from imported Belgian yeast swirl through a precise souring. Pucker up to a bite of citrus laden tang ending with a delectable experience.
A balanced beer, with toasted malt characters, a light fruitiness and a lightly spicy, floral hop finish . Our Amber is brewed with 2-row Pale, Crystal, Amber and Chocolate malts.
Erie Brewing Company's flagship beer features a deep malt flavor, caramel sweetness lingering in a soft hop flavor. Dark Amber in coloring. 2008 Bronze-Award Winning Beer: Scottish Style Ale at Great American Beer Fest (GABF) in Denver, Colorado. 2009: Gold-Award Winning Beer: Scottish Style Ale at Great American Beer Fest (GABF) in Denver, Colorado. Erie, Pennsylvania, the site where three sets of railroad track gauges met, was an important transportation hub in the mid-nineteenth century. Railbender Ale is named after the laborers who laid the railroad tracks. It is brewed with pride, strength and purity; symbolic of Erie’s historic railroads and their workers. Railbender is a strong Scottish Style Ale with astonishing drinkability. One try and you’ll want to “Bend the rules and ride the rails!”
This red is a rich, malty, ruby-colored ale with a smooth finish.
Deep reddish-mahogany in color with sweet caramel malt, nutty and toffee notes, and roasted hints. Penn Dark has a moderate hopping rate and a crisp, clean lager beer finish. A surprisingly smooth dark beer. OG/plato: 12.0 FG/plato: 2.9 Hops: Perle Malt: Two-row, Munich, Black Gold medal - World Beer Cup Silver medal - GABF Three Bronze medals - GABF
This traditional southern English style brown ale, combines European malts with American hops. The result is a rich, malty, full-bodied ale, with a subtle hint of fruitiness on the nose and palate.
Our brewers have poured their hearts and roasted malts into this rich, slightly sweet stout. Luscious notes of coffee and chocolate accent the smooth, creamy mouth feel. We will not apologize for any amorous affairs resulting from the consumption of this beverage. Exclusively on Nitro from 2010 onwards.
A German style lager brewed with imported German pils malt and saaz and Haller taper hops. Golden in the color and light bodied with a gentle dry finish
Brewer Ben Sheehan created this beer while working down at Stone Brewing World Bistro & Gardens – Liberty Station. Stone Buenaveza Salt & Lime Lager’s inspiration comes from Southern California, which is vibrantly influenced by our neighbors to the South. California's spoiling, warm weather encourages outdoor activity year round - and now the rest of the nation can join in. From surfing our coasts, to snowboarding and biking in the mountains, off-roading through deserted lands, or boating and fishing in our lakes, Stone Buenaveza Salt & Lime Lager is an excellent companion. It’s a thrillingly crisp, clean, refreshing Mexican-style lager that quenches thirsts, while gratifying taste buds via lime and sea salt.
Bock has a tan, dense head with a crystal-clear amber color and a sweet aroma with a subtle roasted maltiness on the nose. The taste is slightly sweet with notes of roasted nuts and caramel. Lightly hopped, this dark lager goes down smooth.
Gold Medal Winner of the Great American Beer Festival. It is a perfect example that dark beers are not always strong beers. The body is surprisingly mellow, and the alcohol content is a bit lower than most people might think. It has a wonderfully clean and roasty aroma. Hop bitterness levels are kept in line, but is has a noticeable hop flavor.
Amber-colored with a malty nose and a touch of Noble hops, Penn Pilsner has caramel and toffee notes as well as toasted, nutty hints. Penn Pilsner is a very well-rounded, balanced and flavorful lager beer. OG/plato 12.0 FG/plato 2.5 Hops: Hallertau, Perle, Tradition Malt: Two-row, Caramel
Famous for its rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops, this true original delivers a well-balanced taste with very distinct character. Born from a historic recipe that was resurrected in 1987, Yuengling Traditional Lager is a true classic. Learn more: http://www.yuengling.com/lager
Samuel Adams Boston Lager® is the best example of the fundamental characteristics of a great beer, offering a full, rich flavor that is both balanced and complex. It is brewed using a decoration mash, a time consuming, traditional four vessel brewing process discarded by many contemporary brewers. This process brings forth a rich sweetness from the malt that makes it well worth the effort. Samuel Adams Boston Lager® also uses only the finest of ingredients including two row barley, as well as German Noble aroma hops. The exclusive use of two row barley not only imparts a full, smooth body but also gives the beer a wide spectrum of malt flavor ranging from slightly sweet to caramel to slightly roasted. The Noble hops varieties, Hallertau Mittelfruh and Tettnang Tettnanger, add a wide range of floral, piney and citrus notes, which are present from the aroma, through the flavor, to the lingering smooth finish. We take great pride in the Noble hops used in our beers. They are hand selected by Jim Koch and our other brewers from the world's oldest hops growing area. Among the world's most expensive, they cost twenty times as much as other hops.
If you enjoy light, smooth, easy-drinking craft beer, then look no further than our award winning Strawberry Wheat. A Lancaster original since 1995, this American Wheat Lager is brewed with a touch of 100% natural strawberry for a crisp and refreshing flavor experience.
White Magick of the Sun is our Voodoo-ized version of a classic Belgian White Ale. This spiced wheat ale is fermented with our proprietary Belgian yeast, then conditioned on coriander, juniper berries, orange peel and a unique peppercorn blend, resulting in a spice-forward interpretation of a time-honored classic.
This fresh local hefeweizen carries a distinct banana ester profile, and crisp finish. No bananas were harmed or peeled in the brewing of this beer. It's just a little side benefit that our German yeast strain gives us.
brewed with German pils and wheat malt and hopped with German Northern Brewer hops. Medium-bodied, tan in color, fruity
Our golden-yellow wheat beer, with its fine-pored white foam, smells of cloves and impresses consumers with its refreshing banana flavour. It is full bodied and with a smooth yeast taste. To be enjoyed at any time (always a pleasure / enjoyment), goes excellently with fish and seafood, with spicy cheese and especially with the traditional Bavarian veal sausage. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.
Inspired by the city of Chicago and densely populated with flavor, 312’s spicy aroma of Cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body that's immensely refreshing.
Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish.
Packed with bright tropical aromas and brilliant citrusy flavors, this unfiltered IPA wraps up with a pleasantly smooth finish.
This super hazy New England Style IPA explodes in your mouth with creamy notes of orange and mango. It finishes with a smooth and inviting bitterness that makes you ready to pull the pin on your next pint!
Bottlenectar is a light-bodied pale ale with a crisp balance of bitterness that showcases its unique Huell Melon hops. Huell Melon hops are relatively new on the scene, and a compelling choice for brewers. In making Bottlenectar, the hops are used twice—once in the kettle while brewing, and a second time for dry hopping. This lends Bottlenectar a sweet melon aroma and spectacular finish.
Southern Tier’s 2XHAZE is the newest beer in the 2XSeries. A double hazy IPA that is hazy golden orange, with a soft body and booming with tropical flavor, this Double IPA is smooth and beguiling. 2XHAZE is brewed to bold strength with an absurd amount of hops, three times a standard IPA, and then dry-hopped relentlessly on four different days.
Mid-Atlantic take on a New England style IPA. A strong malty back bone supporting a hop character of dank resinous hops; very piney and citrusy.
This unfiltered pale ale was brewed with late additions of Centennial, Citra, and Simcoe hops. Citrus and floral notes
Native to the Basque region of Spain, the game of Jai Alai involves players launching a ball from a curved mitt called a cesta in an attempt to outsmart and outmaneuver their opponents on a court called a fronton. Native to Tampa, Florida, Jai Alai IPA is a bold, citrusy and balanced India Pale Ale that involves six different hop varietals used generously in a 7.5% ABV beer. While the number of frontons in our home state of Florida has dropped since the sport’s peak in the mid-1980s, Cigar City Brewing pays homage to the sport and the dedicated players and patrons who keep this Florida tradition alive with its flagship ale. Look for notes of orange peel, clementine, and light caramel to share the story and sunshine of Florida with beer lovers across the globe.
'Hazy-O!' starts with literally truckloads of oats & wheat for a full body, then it’s liberally dry-hopped to deliver juicy tropical notes of citrus, mango and pineapple! But the real star is our secret ingredient: oats! This Hazy IPA uses 4 types of oats including: malted oats, providing cloudiness & mouthfeel; rolled oats, creating silky mouthfeel; naked oats, providing a subtle toasted and nutty flavor; and oat milk to amplify the haze and mouthfeel for a beer that is incredibly juicy & hop-forward while being smooth and refreshing! Hazy-O!’s silky soft, creamy mouthfeel makes it drink like a 5% ABV session sipper, even though it is a 7.1% ABV powerhouse!
Way smooth and silky with a nice wheatly-esque-ish-ness. A truly unique style featuring a strong hop finish on a silky body. A hoppy pale wheat ale that is great for IPA fans but so smooth that the hefeweizen fans dig it too.
A shockingly easy-drinking 7.0% ABV IPA with an electric bouquet of tropical & citrus flavors. Nugget, Sultana, Citra, Mosaic, and Eureka hops provide the spark that makes Neon Beer Hug shine!
An Amazingly approachable true Hazy IPA, Hazy Beer Hug is filled with notes of peaches , white grapes, and guava. Hazy Beer Hug makes sure your day is filled with Bright , Sunshiny Haze.
As brewers, we get the privilege to sample our beers straight from the tanks in all their raw glory. Some beers need a little polishing to get ready to go out into the world, while others—the hop-heavy, rowdy, crowd-pleasers—should just be left alone. We wanted to share this brewery-only treat with you, so we present this Hazy Little Thing, our unfiltered, unprocessed IPA, straight from the tanks and into the can.
Juicy fruit and pronounced hop characteristics, medium body, and a mild bitter finish.
In our constant evolution as a brewery, we’ve developed on undying drive to meld the organic and the mechanical. Perpetual IPA utilizes our hopback and dry-hopping to engineer a bold Imperial Pale Ale. Perpetual IPA is 7.5% ABV and 85 IBUs. It features Bravo, Chinook and Mt. Hood hops in the boil, Mt. Hood and Nugget hops in the hopback and Citra, Cascade and Nugget hops in dry-hopping.
Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.
2023 World Beer Cup Gold Award American IPA. Uncivilized and aggressive, this West Coast styled IPA packs wicked hop flavors and aroma. World Beer Cup Silver 2012. GABF Silver 2010, Bronze 2011. National IPA Championship Winner 2012, 2010.
This is our unique version of an ancient style. A style as old as the ocean trade routes of the last centuries of Great Ships. Not as old as the equator they had to cross twice enroute, nor as old as the 10,000 miles or so of Di-Hydrogen Oxide and Sodium upon which they sailed, but older than the Circulithium-4 Lentoid that binds the Lupulin Quartnate onto your taste buds. Weird. IPA has loads of “C” Hops balanced on a bed of fine English Crystal, Caramel & Munich Malts. Designed to pair well with food and pretty much everything else!
Satisfies your tastes while keeping your senses sharp. Brewed with a complex array of ingredients. Balanced for optimal aromatics and a clean finish.
Centennial and Cascade hops make this a truly American Ale, brewed to be hoppy but not especially bitter, balanced with a solid Munich Malt backbone. Our flagship, and by far, our most popular beer. Cans, draft.
This style of beer is known for its hazy, juicy look, its smooth character, and citrus aroma. Although it is a true, big IPA at heart we cautiously time our hops additions to promote the floral base of the Citra, Amarillo, and Mosaic hops while at the same time brew away the bite of the bittering hops. The base is formed from American and English base malts with a generous amount of honey malt and flaked oats. Be careful with this guy as the ABV can sneak up on you quickly.
Space Dust is out of this world, with 62 IBU, and 8.2% ABV. This citrus-forward IPA balances bitterness with a sweetness of hop flavors. Grapefruit, mango, and orange aromas with a medium body and a dry finish. (p.s. It's a hop, not an artichoke!)
Offici-ALE Weather Report: There’s a Citrus Squall moving in! National weather reports confirm there’s a squall (of the delicious kind!) brewing and it’s set to touch down in cities from coast to coast. Our best advice? Grab your ponchos … er, pint glasses and get ready! We’re proud to introduce Citrus Squall … the perfect storm of a double golden ale and a paloma cocktail brewed with grapefruit juice, blue agave nectar, lime peels and a touch of sea salt. At 8.0% ABV, Citrus Squall brings strong gusts of citrusy hop and grapefruit aromas, counterbalanced by a downpouring of bright and tart grapefruit flavor and a blue agave nectar sweetness. Starting on the East Coast, Citrus Squall will quickly billow out and roll its way to taps and shelves across the nation both on draft and in 6pk/12oz cans, expected to hit ground in early spring. Ahead of its arrival, Dogfish suggests the following preparation plan. How to Spot (& Enjoy) a Citrus Squall: 1. Visit your favorite local store, beer distributor, bar or restaurant. 2. Quickly make your way to the craft beer section of the location or menu. 3. Calmly seek out Citrus Squall’s bright magenta-pink packaging or tap handle. 4. Get ready for a delicious storm of tequila-inspired grapefruit flavor!
With fruity notes, low bitterness and a clean finish, this refreshing beer is hard to put down. Take it with you on your infinite adventures. No matter the journey, this is an ale you can enjoy 8 Days a Week.
The beer that helped build our brewery; Bell’s Amber Ale features both toasted and sweet caramel notes from carefully selected malts, balanced with herbal and citrus hop aromas. Capped by a clean bitterness, it’s incredibly versatile with food, but very tasty on its own.
Maduro is a Northern English-style brown ale with some American affectations. Maduro is higher in alcohol than the common English brown ale and features flaked oats in the malt bill which imparts a silky body and works to mesh the roasted, toasted and chocolate components together in Maduro’s complex malt profile. The end result is a remarkably full-flavored yet approachable and sessionable brown ale that pairs well with mild to medium cigars.
This red is a rich, malty, ruby-colored ale with a smooth finish.
Erie Brewing Company's flagship beer features a deep malt flavor, caramel sweetness lingering in a soft hop flavor. Dark Amber in coloring. 2008 Bronze-Award Winning Beer: Scottish Style Ale at Great American Beer Fest (GABF) in Denver, Colorado. 2009: Gold-Award Winning Beer: Scottish Style Ale at Great American Beer Fest (GABF) in Denver, Colorado. Erie, Pennsylvania, the site where three sets of railroad track gauges met, was an important transportation hub in the mid-nineteenth century. Railbender Ale is named after the laborers who laid the railroad tracks. It is brewed with pride, strength and purity; symbolic of Erie’s historic railroads and their workers. Railbender is a strong Scottish Style Ale with astonishing drinkability. One try and you’ll want to “Bend the rules and ride the rails!”
A balanced beer, with toasted malt characters, a light fruitiness and a lightly spicy, floral hop finish . Our Amber is brewed with 2-row Pale, Crystal, Amber and Chocolate malts.
Deep reddish-mahogany in color with sweet caramel malt, nutty and toffee notes, and roasted hints. Penn Dark has a moderate hopping rate and a crisp, clean lager beer finish. A surprisingly smooth dark beer. OG/plato: 12.0 FG/plato: 2.9 Hops: Perle Malt: Two-row, Munich, Black Gold medal - World Beer Cup Silver medal - GABF Three Bronze medals - GABF
Merry Monks, 9.3% ABV, is a Belgian-style Tripel. Pilsner malt combined with an Abbey yeast strain yields a remarkable and complex flavor packed with notes of spice, banana and pear. Nicely balanced with a moderate to dry finish.
The allusion to pink elephants and the choice of names is not due to chance. With a particular character, the unique taste results from triple fermentation and the use of three different yeast strains. Sweet, biscuit malt backbone, supported by pleasant warmth and spice, finishes well rounded, floral, and dry. Color and Sight: Pale blond, the fine and regular sparkle creates a nice, stable foam head. Scent: Slightly malty, heavy touch of alcohol, spicy. Taste: A good shot of alcohol ignites in the mouth, as it were, which really warms the tongue and palate. The taste is also characterized by its roundness. The finish is strong, long and dry bitter.
Voodoo Love Child is our Gran Met aged on passion fruit, cherries, and raspberries. This ale is inspired by fun, flavor, and a passion for brewing.
Nose is loaded with Belgian yeast character of banana and clove with an equally fruity body balanced with a light, earthy hop character. Savor notes of orange and spice followed by a dry finish.
Our brewers have poured their hearts and roasted malts into this rich, slightly sweet stout. Luscious notes of coffee and chocolate accent the smooth, creamy mouth feel. We will not apologize for any amorous affairs resulting from the consumption of this beverage. Exclusively on Nitro from 2010 onwards.
Throughout the ages, Dragon’s Milk has been used as a term to describe potent ales and elixirs worth of celebration – a reward at the end of the journey. We are proud to be stewards of that ancient tradition today, hand-crafting each batch of Dragon’s Milk Bourbon Barrel-Aged Stout in Holland, Michigan. The best liquid in our house is now yours. Roasted malt delivers notes of coffee and chocolate married with sweet undertones of vanilla and oak from a three month stay in bourbon barrels.
Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward. Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between. Pure beauty. Pure GUINNESS. Guinness Draught is sold in kegs, widget cans, and bottles. The ABV varies from 4.1 to 4.3%. Guinness Extra Cold is the exact same beer only served through a super cooler at 3.5 °C
Milk sugar in your stout is like cream in your coffee. Dark and delicious, America's great milk stout will change your perception about what a stout can be. Preconceived notions are the blinders on the road to enlightenment. Udderly delightful.
Deep in the jungles of Papua New Guinea and Madagascar grows the perfect ingredient for an extraordinary Porter brewed in Colorado. Breckenridge Brewery’s Vanilla Porter. An ale that has all the chocolate and roasted nut flavor of a classic Porter, with an enigmatic surprise thrown in for good measure.
ABV of 5.2% in bottles, and 4.5% on cask. A silky, crisp, and rich amber-colored ale with a fluffy head and strong banana note on the nose.
Brewed with fresh harvested spring honey, stolen from some very angry bees (we have the welts to prove it) and infused with our own special painstakingly, handpicked blueberry essence. A light refreshing ale with a nice blueberry aroma, crackery malt flavors with a hint of sweetness and a light tart blueberry finish. "Most Refreshing Beer in America" 1st Place - Brewing News Global Warming Open
Optimizing the flavor of fresh raspberries, Rübæus is the perfect blend of sweet, tart and refreshing.
Fruity notes from imported Belgian yeast swirl through a precise souring. Pucker up to a bite of citrus laden tang ending with a delectable experience.
Our bold cider makers crush apples from local Virginia and North Carolina orchards to create Bold Rock's flagship style, the crisp and refreshing Apple. The taste of freshly pressed Granny Smith comes through in every sip!
Hard seltzer with a twist of fresh Mango flavor. Enjoy pure refreshment with this sweet, summer fruit flavor year-round.
Black Cherry seamlessly balances the tartness and sweetness of a ripe summer cherry. It's the perfect introduction to the crisp, refreshing taste of White Claw® Hard Seltzer.
Hard Seltzer + Real Fruit! Every batch of our original fruit punch is made with hundreds of pounds of raspberries, with hints of orange and cherry. A bit of nostalgia for those moments when you want to kick back and sip slow.
Naturally sweet flavors of juicy California strawberries, raspberries & Marion blackberries.
This unfiltered addition of ACE is to honor the founder, Jeffrey House’s wife who played Brea Tonnika in the cantina scene in the original Star Wars. Her picture is featured on the bottleneck. This cider comes in a clear bottle so you can see the vivid orange hue. ACE SpACE Bloody Orange is out of this world!
This cider is completely fermented to dryness with no back sweetening. Picket is a Civil War Portman. Picket duty constituted the most hazardous work of infantrymen in the field. Being the first to feel any major enemy movement, they were also the first liable to be killed, wounded, or captured and most likely targets of snipers.
A crisp and refreshing cider, its fresh apple aroma and slightly sweet, ripe apple flavor make it hard to resist.
A superior light beer. Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates.
Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world’s favorite light beer.
Coors Light is Coors Brewing Company's largest-selling brand and the fourth best-selling beer in the U.S. Introduced in 1978, Coors Light has been a favorite in delivering the ultimate in cold refreshment for more than 25 years. The simple, silver-toned can caught people's attention and the brew became nicknamed the \Silver Bullet\" as sales climbed."
Our flagship brand, Miller Lite, is the great tasting, less filling beer that defined the American light beer category in 1975. We deliver a clear, simple message to consumers: \Miller Lite is the better beer choice.\" What's our proof? 1) Miller Lite is the original light beer. 2) Miller Lite has real beer taste because it's never watered down. 3) Miller Lite is the only beer to win four gold awards in the World Beer Cup for best American-style light lager. (2006)
Stella Artois was first brewed as a Christmas beer in Leuven. It was named Stella from the star of Christmas, and Artois after Sebastian Artois, founder of the brewery. It is brewed to perfection using the original Stella Artois yeast and the celebrated Saaz hops. It is the optimum premium lager, with its full flavour and clean crisp taste.
Corona Extra Mexican Beer is a crisp, clean and well balanced cerveza with fruity-honey aromas and a touch of malt, making it a great tailgating beer, beach drink or barbecue refreshment.
Refreshing, clean, balanced, light-bodied. Aromas subtle with floral and earthy notes. Brewed with premium organic malts from US & Germany along with combo of English and traditional American hops to the golden ale style. 50 Calories.
The ultimate session-able IPA. Brewed with a blend of Northwest hops with Citra and Mosaic at the forefront. Body of premium organic malts from US & Germany. Subtle yet complex malt profile.
This traditional southern English style brown ale, combines European malts with American hops. The result is a rich, malty, full-bodied ale, with a subtle hint of fruitiness on the nose and palate.
Gold Medal Winner of the Great American Beer Festival. It is a perfect example that dark beers are not always strong beers. The body is surprisingly mellow, and the alcohol content is a bit lower than most people might think. It has a wonderfully clean and roasty aroma. Hop bitterness levels are kept in line, but is has a noticeable hop flavor.
Centennial and Cascade hops make this a truly American Ale, brewed to be hoppy but not especially bitter, balanced with a solid Munich Malt backbone. Our flagship, and by far, our most popular beer. Cans, draft.
This red is a rich, malty, ruby-colored ale with a smooth finish.
Our golden-yellow wheat beer, with its fine-pored white foam, smells of cloves and impresses consumers with its refreshing banana flavour. It is full bodied and with a smooth yeast taste. To be enjoyed at any time (always a pleasure / enjoyment), goes excellently with fish and seafood, with spicy cheese and especially with the traditional Bavarian veal sausage. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.
A truly authentic Belgian style wheat or “white” ale, this Rascal is unfiltered (yup, that’s yeast on the bottom) and cleverly spiced with coriander and Curaçao orange peel producing a refreshingly zesty classic ale.
Way smooth and silky with a nice wheatly-esque-ish-ness. A truly unique style featuring a strong hop finish on a silky body. A hoppy pale wheat ale that is great for IPA fans but so smooth that the hefeweizen fans dig it too.
Inspired by the city of Chicago and densely populated with flavor, 312’s spicy aroma of Cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body that's immensely refreshing.
Bottlenectar is a light-bodied pale ale with a crisp balance of bitterness that showcases its unique Huell Melon hops. Huell Melon hops are relatively new on the scene, and a compelling choice for brewers. In making Bottlenectar, the hops are used twice—once in the kettle while brewing, and a second time for dry hopping. This lends Bottlenectar a sweet melon aroma and spectacular finish.
As brewers, we get the privilege to sample our beers straight from the tanks in all their raw glory. Some beers need a little polishing to get ready to go out into the world, while others—the hop-heavy, rowdy, crowd-pleasers—should just be left alone. We wanted to share this brewery-only treat with you, so we present this Hazy Little Thing, our unfiltered, unprocessed IPA, straight from the tanks and into the can.
Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.
Space Dust is out of this world, with 62 IBU, and 8.2% ABV. This citrus-forward IPA balances bitterness with a sweetness of hop flavors. Grapefruit, mango, and orange aromas with a medium body and a dry finish. (p.s. It's a hop, not an artichoke!)
This unfiltered addition of ACE is to honor the founder, Jeffrey House’s wife who played Brea Tonnika in the cantina scene in the original Star Wars. Her picture is featured on the bottleneck. This cider comes in a clear bottle so you can see the vivid orange hue. ACE SpACE Bloody Orange is out of this world!
Optimizing the flavor of fresh raspberries, Rübæus is the perfect blend of sweet, tart and refreshing.
Brewer Ben Sheehan created this beer while working down at Stone Brewing World Bistro & Gardens – Liberty Station. Stone Buenaveza Salt & Lime Lager’s inspiration comes from Southern California, which is vibrantly influenced by our neighbors to the South. California's spoiling, warm weather encourages outdoor activity year round - and now the rest of the nation can join in. From surfing our coasts, to snowboarding and biking in the mountains, off-roading through deserted lands, or boating and fishing in our lakes, Stone Buenaveza Salt & Lime Lager is an excellent companion. It’s a thrillingly crisp, clean, refreshing Mexican-style lager that quenches thirsts, while gratifying taste buds via lime and sea salt.
Brewed with fresh harvested spring honey, stolen from some very angry bees (we have the welts to prove it) and infused with our own special painstakingly, handpicked blueberry essence. A light refreshing ale with a nice blueberry aroma, crackery malt flavors with a hint of sweetness and a light tart blueberry finish. "Most Refreshing Beer in America" 1st Place - Brewing News Global Warming Open
Private Events & Parties
Whether you’re looking to host a corporate party or social event, we’re an ideal restaurant for private and semi-private parties.
Our Pittsburgh location can accommodate semi-private space for up to 130 guests, as well as private events for 25, Monday through Friday. Half and full restaurant buy-outs are available. Find your perfect party room rental in Pittsburgh today.
Minimum spend policies will apply for groups of 15+
Limited weekend availability for large groups